Pizza Casserole (picture & recipe to follow)
Veggie Tray w/ Dip
Chunky Chocolate Peanut Butter Cookies
1 1/2 pounds ground beef (I only used 1 pound)
1 can (15 oz) pizza sauce*
2 tubes (12 oz each) biscuits*
1 1/2 cup (6 oz) shredded mozzarella cheese
1 cup (4 oz) shredded cheddar cheese
toppings of your choice (I added pepperoni)
*I am sure your homemade versions can be substituted!
Brown & drain ground beef. Stir in pizza sauce and toppings. Quarter biscuits; place in a greased 9x13 baking sheet. Top with beef mixture. Bake uncovered, at 400 for 20-25 minutes. Top with cheeses and bake 5-10 minutes or until cheese is melted. Let stand 5-10 minutes before serving. Enjoy!